Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat28%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian stir-fry of noodles seasoned with spices and served with tofu skewers.
- Cuisine
- Indonesian
- Origin
- Indonesia
Typical ingredients
- noodles
- tofu
- soy sauce
- vegetables
- spices
General information about this dish, not provided by the venue.
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