Nutrition
≈ 550 kcalper portion of about 200 g
- Protein4%
- Fat58%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert made from bananas, cream, and a thick toffee sauce, typically layered on a biscuit base.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- banana
- cream
- toffee
- biscuits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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