Nutrition
≈ 200 kcalper portion of about 300 g
- Protein10%
- Fat55%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A medley of seasonal vegetables cooked in a spiced curry sauce.
- Cuisine
- Indian
- Origin
- South Asia
Typical ingredients
- mixed vegetables
- curry spices
- onions
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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