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Poisson au Curry

Poisson au Curry

€13

La Rajasthani · Toulouse

Poisson préparé avec oignons, gingembre, ail et épices.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat54%
    54%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fish fillets prepared in a spiced sauce with a base of onions and aromatics.

Cuisine
Indian

Typical ingredients

  • fish
  • onion
  • ginger
  • garlic
  • curry spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Poisson au Curry: where else to eat it Back to the menu of La Rajasthani