Nutrition
≈ 200 kcalper portion of about 250 g
- Protein26%
- Fat19%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, spiced soup made from red lentils.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- red lentils
- turmeric
- cumin
- garlic
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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