Nutrition
≈ 350 kcalper portion of about 150 g
- Protein6%
- Fat51%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating selection of sweet dishes offered by the chef, varying depending on seasonal availability.
Typical ingredients
- seasonal fruit
- cream
- sugar
- pastry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Dessert du moment: where else to eat it Back to the menu of Kong Bap