Nutrition
≈ 400 kcalper portion of about 200 g
- Protein13%
- Fat44%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A signature sushi creation, usually featuring a specific combination of ingredients unique to the chef's style.
- Cuisine
- Japanese
- Origin
- null
Typical ingredients
- sushi rice
- salmon
- avocado
- eel
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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