Nutrition
≈ 450 kcalper portion of about 150 g
- Protein22%
- Fat74%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or sliced Camembert cheese that has been baked until the interior is soft and gooey.
- Cuisine
- French
- Origin
- France
Typical ingredients
- camembert cheese
- butter
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CAMENBERT ROTI façon Cucina Semplice: where else to eat it Back to the menu of Cucina Semplice