Assortiment Vapeur 3 bouchées Ha Kao (pâte de riz) & 3 bouchées Sui MaÏ (Pâte de blé)
€9.90
Chez Moi · Toulouse
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein18%
- Fat23%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of steamed dumplings consisting of translucent rice flour skins (Ha Kao) and wheat-based skins (Sui MaÏ). These are typically filled with shrimp or meat mixtures.
- Cuisine
- Chinese (Cantonese)
- Origin
- Guangdong, China
Typical ingredients
- rice flour
- wheat flour
- shrimp
- pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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