Nutrition
≈ 500 kcalper portion of about 250 g
- Protein18%
- Fat53%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish centered around salmon, often served in various sushi or sashimi styles.
- Cuisine
- Japanese
Typical ingredients
- salmon
- rice
- seaweed
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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