Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat25%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bowl of seasoned sushi rice topped with various slices of raw fish and vegetables.
- Cuisine
- Japanese
Typical ingredients
- sushi rice
- raw fish
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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