
TARTARE DI SALMONE o TONNO
€15
Arcadia · Turin
Salmon or tuna tartare with avocado, fish roe, and tataki sauce.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein29%
- Fat61%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw diced salmon or tuna served with avocado, fish roe, and a savory tataki-style sauce.
- Cuisine
- Japanese-Fusion
Typical ingredients
- salmon
- tuna
- avocado
- fish roe
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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