Nutrition
≈ 450 kcalper portion of about 250 g
- Protein18%
- Fat37%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat-alternative souvlaki made from plant-based protein designed to mimic the texture of pork or beef. It is typically served in a pita with salad.
- Cuisine
- Greek (Modern)
Typical ingredients
- plant-based meat
- pita bread
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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