Nutrition
≈ 300 kcalper portion of about 250 g
- Protein8%
- Fat67%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad typically featuring local vegetables from the Santorini region.
- Cuisine
- Greek (Santorinian)
- Origin
- Santorini, Greece
Typical ingredients
- tomatoes
- cucumber
- feta cheese
- olives
- red onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Santorini Salad: where else to eat it Back to the menu of To Psaraki