Kagiana
€15.50
Sachi Bistro Santorini · Santorini
Scrambled eggs with tomato, feta, and oregano served with toasted bread and salad.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein20%
- Fat66%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek dish of scrambled eggs cooked with tomatoes, feta cheese, and oregano.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- eggs
- tomato
- feta cheese
- oregano
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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