Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood platter or dish inspired by Northern European waters.
- Origin
- Scandinavia
Typical ingredients
- seafood
- cream
- dill
- potato
General information about this dish, not provided by the venue.
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