
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein7%
- Fat46%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek pastry made of many thin layers of phyllo dough filled with a sweet custard.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- phyllo pastry
- custard
- sugar
- cinnamon
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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