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Millefeuille Bougatsa

Millefeuille Bougatsa

€15

Qhera · Santorini

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein7%
    7%
  • Fat46%
    46%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Greek pastry made of many thin layers of phyllo dough filled with a sweet custard.

Cuisine
Greek
Origin
Greece

Typical ingredients

  • phyllo pastry
  • custard
  • sugar
  • cinnamon
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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