Nutrition
≈ 400 kcalper portion of about 400 g
- Protein25%
- Fat63%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels cooked in a light sauce made of butter and lemon.
- Cuisine
- Mediterranean
Typical ingredients
- mussels
- butter
- lemon
- garlic
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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