Warm Sourdough Flat Bread

€24

Qhera · Santorini

Sourdough flat bread with feta, tzatziki, and whipped feta.

Nutrition

≈ 550 kcalper portion of about 250 g

Protein11%
11%
Fat51%
51%
Carbohydrates38%
38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fermented dough flatbread served warm with various cheese spreads and yogurt-based dips.

Cuisine: Greek

Typical ingredients

sourdough flour
feta cheese
yogurt
cucumber
garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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