Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat50%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced pork meat cooked on a vertical rotisserie, served as a main dish with sides.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- pork
- pita bread
- tzatziki
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Γύρος χοιρινός: where else to eat it Back to the menu of Nektar Lounge