Nutrition
220 kcalper portion of about 100 g
- Protein8 g
- Fat18 g
- Carbohydrates6 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light and airy spread made from soft Cretan goat cheese.
- Cuisine
- Greek (Cretan)
- Origin
- Crete, Greece
Typical ingredients
- goat cheese
- cream
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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