Nutrition
70 kcalper portion of about 50 g
- Protein1 g
- Fat7 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cured or fresh olives typically served as a snack or appetizer.
- Cuisine
- Greek
- Origin
- Mediterranean, ancient times
Typical ingredients
- olives
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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