Nutrition
150 kcalper portion of about 60 g
- Protein2 g
- Fat1 g
- Carbohydrates32 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A version of traditional pita bread made without gluten-containing grains.
- Cuisine
- Greek
Typical ingredients
- gluten-free flour blend
- water
- yeast
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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