Santorini Cherry Tomatoes
€14
MarinEra Santorini · Santorini
Santorini cherry tomatoes with Chloro cheese from Ithaka and green herb pesto.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein11%
- Fat74%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal salad using small, sweet tomatoes from the Santorini region. It is paired with local cheese and a herb-based pesto.
- Cuisine
- Greek
- Origin
- Santorini, Greece
Typical ingredients
- cherry tomatoes
- chloro cheese
- green herb pesto
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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