SLOW COOKED CORN FEED CHICKEN WITH HOME MADE RICOTTA GNOCCHI AND ROAST CARROTS
€22
Five Senses · Santorini
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat43%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender corn-fed chicken served with soft ricotta gnocchi and roasted carrots.
- Cuisine
- Italian
Typical ingredients
- chicken
- ricotta
- flour
- carrots
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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