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ROASTED CAULIFLOWER WITH JAMON BELLOTA, MUSHROOMS JUICE AND AGED CHEESE

ROASTED CAULIFLOWER WITH JAMON BELLOTA, MUSHROOMS JUICE AND AGED CHEESE

€19

Five Senses · Santorini

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein15%
    15%
  • Fat69%
    69%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted cauliflower florets topped with premium cured ham, mushroom-infused juice, and aged cheese.

Typical ingredients

  • cauliflower
  • jamon bellota
  • mushrooms
  • aged cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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