TOMATO, PICKLED CUCUMBER AND ONIONS, LOCAL CHEESE AND WILD CAPERS
€30
Five Senses · Santorini
Τομάτα, αγγουράκι και κρεμμύδι με νιωτικό τυρί και κάπαρη.
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein16%
- Fat61%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh vegetable salad featuring pickled elements and savory cheese. It combines acidic and salty flavors for a balanced palate.
- Cuisine
- Greek
Typical ingredients
- tomato
- pickled cucumber
- onion
- local cheese
- wild capers
General information about this dish, not provided by the venue.
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