Nutrition
≈ 350 kcalper portion of about 200 g
- Protein8%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried fritters made with local Santorini tomatoes. They are served with a yogurt-based cucumber dip.
- Cuisine
- Greek (Cycladic)
- Origin
- Santorini, Greece
Typical ingredients
- tomatoes
- flour
- herbs
- yogurt
- cucumber
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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