
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein22%
- Fat76%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pork or lamb sausage filled with melted gruyere cheese. It is typically grilled or pan-fried until the casing is crisp and the cheese is molten.
- Cuisine
- Greek
Typical ingredients
- sausage meat
- gruyere cheese
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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