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Αγγουροντομάτα

Αγγουροντομάτα

€6

Εστιατόριο Κοψίδι Σαντορίνη · Santorini

Nutrition

≈ 150 kcalper portion of about 300 g
  • Protein5%
    5%
  • Fat75%
    75%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A simple, refreshing salad made of sliced cucumbers and tomatoes, typically dressed with olive oil, salt, and sometimes oregano.

Cuisine
Greek
Origin
Greece, ancient times

Typical ingredients

  • cucumber
  • tomato
  • olive oil
  • onion
  • oregano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Αγγουροντομάτα: where else to eat it Back to the menu of Εστιατόριο Κοψίδι Σαντορίνη