Nutrition
≈ 650 kcalper portion of about 500 g
- Protein16%
- Fat31%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Korean rice bowl topped with sautéed vegetables, meat, a fried egg, and spicy gochujang sauce.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- rice
- beef
- egg
- spinach
- bean sprouts
- gochujang
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bibimbap: where else to eat it Back to the menu of Thess Bao