Nutrition
≈ 250 kcalper portion of about 100 g
- Protein22%
- Fat42%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Dumplings prepared with a filling of seasoned Korean-style beef.
- Cuisine
- Korean
Typical ingredients
- beef
- flour
- garlic
- ginger
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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