Nutrition
≈ 300 kcalper portion of about 90 g
- Protein17%
- Fat59%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hand-pressed sushi consisting of slices of premium wagyu beef served over seasoned sushi rice.
- Cuisine
- Japanese
Typical ingredients
- wagyu beef
- sushi rice
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Wagyu nigiri: where else to eat it Back to the menu of Sushaki