Nutrition
≈ 450 kcalper portion of about 150 g
- Protein16%
- Fat57%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, steamed buns filled with braised pork belly seasoned with soy and spices.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- pork belly
- flour
- soy sauce
- spices
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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