Nutrition
≈ 350 kcalper portion of about 250 g
- Protein36%
- Fat59%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A versatile shrimp dish that can be prepared using various methods including frying, boiling, or roasting.
- Cuisine
- Greek
Typical ingredients
- shrimp
- olive oil
- lemon
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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