Nutrition
≈ 400 kcalper portion of about 100 g
- Protein15%
- Fat56%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pies or pastries flavored with pastirma, a cured, air-dried beef. They are often baked in a thin dough.
- Cuisine
- Greek
Typical ingredients
- pastirma
- phyllo pastry
- cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?