Cheeseat burger
€3.70
Smell eat · Thessaloniki
Brioche bun with a 120g patty, gouda, ketchup, mustard, and cucumber mayonnaise.
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein21%
- Fat52%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef burger served on a brioche bun and topped with melted gouda cheese. It is finished with classic burger condiments.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- beef patty
- brioche bun
- gouda cheese
- ketchup
- mustard
- cucumber mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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