Nutrition
≈ 600 kcalper portion of about 250 g
- Protein8%
- Fat87%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy, creamy cheese spread made from fermented feta and chili peppers.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- feta cheese
- chili peppers
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Κοπανιστή: where else to eat it Back to the menu of Ο Στέλιος