Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat77%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of eggplant that are seasoned and fried in oil.
- Cuisine
- Greek
Typical ingredients
- eggplant
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Fried eggplant, or fried aubergine, is used in dishes of many different cuisines.
Excerpt from the Wikipedia article “Fried eggplant” · version used · CC BY-SA 4.0
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Μελιτζάνες τηγανητές: where else to eat it Back to the menu of Μπακαλικο Μεζεδοπωλειο