Nutrition
≈ 400 kcalper portion of about 100 g
- Protein24%
- Fat74%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A firm, salty cheese that is grilled on a griddle or barbecue until it develops char marks.
- Cuisine
- Greek/Cypriot
- Origin
- Cyprus
Typical ingredients
- halloumi cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Χαλούμι σχάρας: where else to eat it Back to the menu of Μπακαλικο Μεζεδοπωλειο