Nutrition
≈ 300 kcalper portion of about 100 g
- Protein16%
- Fat67%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dip made from salted, cured fish roe blended with breadcrumbs or potatoes and olive oil.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- fish roe
- olive oil
- bread crumbs
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Ταραμάς Λευκός: where else to eat it Back to the menu of Μπακαλικο Μεζεδοπωλειο