Nutrition
≈ 500 kcalper portion of about 300 g
- Protein29%
- Fat59%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small cut of beef served with a savory sauce made from beer and sautéed mushrooms.
Typical ingredients
- beef steak
- beer
- mushrooms
- cream
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?