Nutrition
≈ 750 kcalper portion of about 500 g
- Protein16%
- Fat43%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of two classic dishes: pastitsio, a baked pasta dish with meat and béchamel, and gemista, stuffed vegetables baked in tomato sauce.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- pasta
- minced meat
- béchamel sauce
- peppers
- tomatoes
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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