Nutrition
≈ 400 kcalper portion of about 200 g
- Protein23%
- Fat57%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional appetizer consisting of salted bonito fish served alongside cooked black-eyed peas.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- salted bonito
- black-eyed peas
- olive oil
- vinegar
- red onion
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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