Nutrition
≈ 300 kcalper portion of about 250 g
- Protein37%
- Fat56%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light salad composed of various types of cooked or cured fish mixed with seasonal vegetables and herbs.
- Cuisine
- Greek
- Origin
- null
Typical ingredients
- fish fillets
- mixed greens
- olive oil
- lemon juice
- capers
- red onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ψαροσαλάτα: where else to eat it Back to the menu of Ιχθυοπωλείο Μηχανιώτης