Nutrition
≈ 350 kcalper portion of about 100 g
- Protein28%
- Fat70%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hard, salty Greek cheese that is either roasted or pan-fried to create a crust.
- Cuisine
- Greek
Typical ingredients
- kefalotyri cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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