Nutrition
≈ 350 kcalper portion of about 200 g
- Protein51%
- Fat46%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced fresh tuna served in a tagliata style, often seasoned with olive oil, lemon, and sometimes capers or arugula.
- Cuisine
- Italian
Typical ingredients
- tuna
- olive oil
- lemon
- arugula
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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