
Nutrition
≈ 300 kcalper portion of about 500 g
- Protein48%
- Fat31%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh Mediterranean mussels, often steamed in wine or cooked in a tomato-based sauce.
- Cuisine
- Greek
Typical ingredients
- mussels
- garlic
- white wine
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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