Nutrition
≈ 250 kcalper portion of about 350 g
- Protein40%
- Fat36%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light soup made by simmering various fresh fish in a broth.
Typical ingredients
- fish
- broth
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?