Nutrition
≈ 400 kcalper portion of about 300 g
- Protein21%
- Fat40%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek baked dish consisting of pasta or grains cooked in a savory sauce, often with meat.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- pasta
- meat
- tomato sauce
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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